While on this challenge, I planned to eat foods that challenged me. I decided that I would eat the foods that I am "scared" of because, well, why not? So for the past week on different days, I've had different foods that I typically don't eat because I'm scared of them.
One day, I had my first Dunkin Donut. It was pumpkin; it was average. Just a doughnut, nothing special.
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| A pumpkin doughnut from Dunkin Donuts and a cup of milk. |
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| Me eating a pumpkin doughnut. |
On Saturday, I went to the farmers market with my cousins and got a blueberry pancake doughnut, and it was tasty. It was a local, homemade-sort of doughnut, not the freshly fried-from-frozen kind you get from Dunkin. I would definetly get another one.
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| A blueberry pancake doughnut and hot apple cider. |
Tonight, I had my first milkshake from Chik-Fil-A. I got vanilla (because that is my favorite flavor), and it was pretty tasty. Not only did I get a milkshake, but I got a milkshake WITH WHIPPED CREAM. I would usually NEVER do that, but I'm living dangerously with my foods, so I just went for it...and I enjoyed it.
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| A vanilla milkshake from Chik-Fil-A. |
| Me drinking a Chik-Fil-A milkshake. |
Any time after I eat the foods that I'm "scared" of, I always wonder what I was so afraid of. It usually doesn't live up to the expectations that I had for it, and then I feel the exact same after I have it. It's not like I gain 59 pounds after I eat those foods (it takes 3,500 calories in addition to one's daily caloric needs to gain a single pound, by the way). There are no such things as "good" or "bad" foods. Food is food. I know this, but I have a hard time believing it. The human body can't tell a difference between food (it does the same thing with an apple as it would with apple pie). I'm re-introducing myself to these "fear foods" so I can re-introduce myself to "normal" life. If all that means is eating a doughnut or drinking a milkshake every now and then, so be it. I think that I can handle that if I really have to...
| The boys that my milkshake did not bring to the yard... |
Food Log: Monday October 21, 2013:
Breakfast:
Asiago bagel with jalepeno salsa cream cheese
Lunch:
Beans; cottage cheese; broccoli; brussel sprouts; mushrooms; pickled okra.
Snack:
Apple
Dinner:
Hot'n'spicy shrimp ramen noodle bowl
Snack:
Vanilla Milkshake
Snack:
Naked protein; TBD



